Ingredients
Scale
- 1 lb chicken fillet, diced
- 2 cups broccoli florets
- 1 cup bell peppers, chopped
- 1 cup heavy cream
- 1 cup shredded cheese
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced chicken and cook until browned.
- Add broccoli and bell peppers, cooking until tender.
- Stir in heavy cream and cheese.
- Season with garlic powder, salt, and pepper.
- Simmer for 5 minutes until heated through.
- Serve hot and enjoy.
Notes
- Substitute chicken with tofu for a vegetarian option.
- Use any low-carb vegetables as per your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 30 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 3 g
- Protein: 40 g
- Cholesterol: 120 mg
Keywords: quick and easy dinner recipes, healthy one pot meals, keto