Ingredients
Scale
- 1 pound ground beef
- 1/2 cup shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 12 slider buns
- Pickles for topping
- Ketchup for serving
- Mustard for serving
Instructions
- Preheat your grill or skillet over medium-high heat.
- In a bowl, mix ground beef, cheese, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Form the mixture into small patties.
- Cook the patties for about 3-4 minutes on each side until desired doneness.
- Place patties on slider buns and add pickles.
- Serve with ketchup and mustard.
Notes
- Adjust the seasoning to your taste.
- Use any cheese you like.
- Grill the buns for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 2 sliders
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Keywords: juicy cheeseburger sliders, sliders, cheeseburgers, appetizers